Memorable Experiences Connected Ecosystems Innovative Technology Sustainable Destinations Gastronomy Hopping

Connect the right pieces for sustainable gastronomic experiences around every destination

Sustainable gastronomic ecosystems around the globe

Introducing the first in-depth solution to create sustainable ecosystems. 

Uncovering and promoting the regional gastronomic spots around every destination.

Promote gastronomic destinations in a sustainable way.

Our vision is to develop sustainable gastronomic ecosystems, aid rural economic growth, and preserve the tradition and culture of each destination.

By making gastronomic experiences accessible and comfortable to find for every traveler, we help local producers properly develop their tourism services based and meet their customer needs.

By creating a solid network of partners that work together around the destination, we support the strategic promotion of gastronomic experiences to interested visitors.

By providing the proper tools for direct distribution and smooth communication among related businesses, we allow the expansion of the digital presence for the destination without compromising the tourism product.

Aid economic growth

Preserve tradition and culture

0
+
Registered suppliers
350
+
Bookable experiences
0
+
Booking channels

Our talented team

George Pilpilidis

kleesto

Computer engineer with a full-stack web developer career since 2009. In 2014 he got actively involved in the travel tech startup scene developing B2C and B2B digital solutions.

Alexandros Megapanos

Gastronomy Tours

Biochemical engineer and Enologist. He started his own winery in 1989, and since he has been the CEO, exports manager, and passionate entrepreneur in the agrotourism and gastronomy sectors.

Tasos Kannavos

Cellarhopping

Business administration graduate with 10 years of experience as a freelancer tour leader in Europe and Asia, and 8 years working for tour operators and agencies in sales & travel operations for big groups and corporate travel.

Emmanuel Adamopoulos

kleesto

Computer science engineer with a master’s in industrial management & innovation, fascinated by entrepreneurship and active in the startup community since 2016.

Rodica Panaitescu

Gastronomy Tours

Chemical engineer with years of experience as a general manager, marketing & business development for a bulk handling & process engineering company and for several other food industries.

Sofia Mouseti

Cellarhopping

Software engineer with experience in designing and developing digital products in the agri-tech industry, also an enologist and passionate winelover.

George Sotirlis

kleesto

Software engineer with a passion for technology and the creation of new products. Designed, built, tested, and supported multiple products in the travel tech sector.

Andreas Stirmpou

kleesto

Web Developer and Growth Hacker who loves to break down problems into manageable pieces and develop B2B and B2C tech solutions.

Members & Partners

“Coming together is a beginning, staying together is progress, and working together is success.”

– Henry Ford

Contact us

Reach out to join the Gastronomy Hopping community, ask a question, or just say hello! 👋

Get in touch

Reach out to join the Gastronomy Hopping community, ask a question, or just say hello! 👋

Frequently asked questions

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus.

Still have questions?
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

Join our Newsletter

Join us in uncovering the gastronomic diversity of every destination